Bar & Restaurant

Our Bar & Restaurant is open from Tuesday to Sunday for Lunch, Friday evenings for Dinner, and Brunch on Sundays.

Our restaurant prides itself on using fresh, locally sourced produce, with fantastic prices.

Our bar has a generous selection of Tasmanian beverages, with wines from all over the state, including Josef Chromy, Son of a Bull, Ghost Rock, and Storm Bay.

As well as Boags, Cascade, and T-Bone beers.

For the spirit lovers, we have an excellent range of Tasmanian Whiskys and Gins


For the perfect post-round meal, check out our Clubhouse Menu

For catching up with friends and family, either for lunch or a Friday Night dinner, check out our Dining Menu

For a relaxing Sunday brunch, check out our Brunch Menu

Bar & Restaurant Bookings

We welcome bookings from members and non-members. Bookings are preferred so we can ensure we have a table available
Please navigate to the date you wish to book, add the number of people you are booking for, and select which service you are wanting to book